{ "items" : [
    { "id" : "http://dbpedia.org/resource/Goat_roti"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Goat Roti (/ˈroʊti/ ROH-tee) is a type of wrap roti, a traditional East Indian dish, also popular in the West Indies and in Caribbean-descendant communities throughout North America. It consists of curried goat served in a roti, often with dal and/or curry potato." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Goat roti" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/03_digging_into_the_roti_-_curry_goat_and_potatoes.jpg" ] ,
        "http://purl.org/dc/elements/1.1/type" : [ "Main course" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Goat" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Goat" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/West_Indies" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/03_digging_into_the_roti_-_curry_goat_and_potatoes.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Main_course"] } } }
