{ "items" : [
    { "id" : "http://dbpedia.org/resource/Har_gow"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Ha gow (anglicized as Har gow) or Xiā jiǎo is a traditional Chinese dumpling served in dim sum." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Ha gow" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Shrimp_dumplings.jpg" ] ,
        "http://purl.org/dc/elements/1.1/type" : [ "Dim sum" ] ,
        "http://dbpedia.org/ontology/alias" : [ "Xia jiao, also spelled ha gau, ha kau, ha gao, ha gow, ha gau, ha gaw, ha kaw, ha gaau, ha cow, or other variants" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Guangdong",
          "http://dbpedia.org/resource/China" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Sesame_oil",
          "http://dbpedia.org/resource/Soy_sauce",
          "http://dbpedia.org/resource/Scallion",
          "http://dbpedia.org/resource/Corn_starch",
          "http://dbpedia.org/resource/Bamboo_shoot",
          "http://dbpedia.org/resource/Shrimp" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Wheat starch, tapioca starch,shrimp, cooked pork fat,bamboo shoots,scallions,cornstarch,sesame oil,soy sauce, sugar, and other seasonings" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/Cantonese" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Shrimp_dumplings.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Dim_sum"] } } }
