{ "items" : [
    { "id" : "http://dbpedia.org/resource/Home_fries"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Home fries (US), house fries (US), American fries (US) or fried potatoes (UK & regional US) are a type of basic potato dish made by pan- or skillet-frying chunked, sliced, wedged or diced potatoes that are sometimes unpeeled and may have been par-cooked by boiling, baking, steaming, or microwaving.In North America, home fries are popular as a breakfast side dish." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Home fries" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Flickr_lifeontheedge_3672951574--Home_fried_potatoes.jpg" ] ,
        "http://dbpedia.org/ontology/alias" : [ "House fries, cottage fries, sometimes American fries" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Potato",
          "http://dbpedia.org/resource/Butter",
          "http://dbpedia.org/resource/Vegetable_oil" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Potatoes,vegetable oilorbutter" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Flickr_lifeontheedge_3672951574--Home_fried_potatoes.jpg?width=300"] } } }
