{ "items" : [
    { "id" : "http://dbpedia.org/resource/Jeonggwa"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Jeonggwa, also spelled jeongwa is a variety of hangwa or Korean traditional confectionery made by boiling fruits, plant roots, seeds in honey, mulyeot (물엿, liquid candy) or sugar. It is similar to jam, marmalade or jelly." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Jeonggwa" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Korean_ginger_snack-Pyeongang-01-2.jpg" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Yeot",
          "http://dbpedia.org/resource/Honey",
          "http://dbpedia.org/resource/Sugar" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Fruit or plant roots or seeds;honeyormulyeotorsugar" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Korean_ginger_snack-Pyeongang-01-2.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Hangwa"] } } }
