{ "items" : [
    { "id" : "http://dbpedia.org/resource/Koottu"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Kootu (Tamil:கூட்டு) is a Tamil word means 'add' i.e. vegetable added with lentils which form the dish, made of vegetable and lentils and are semi-solid in consistency, i.e., less aqueous than sambhar, but more so than dry curries. Virundhu Sappadu (Typical Tamil feast) comes with the combo of boiled rice ('Choru' in Tamil), sambar, rasam, curd, poriyal, kootu, appalam, pickle and banana." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Koottu" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Cabbage_kootu.jpg" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/India" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Vegetable",
          "http://dbpedia.org/resource/Lentil" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Vegetable,lentils" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Cabbage_kootu.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Stew"] } } }
