{ "items" : [
    { "id" : "http://dbpedia.org/resource/Kubdari"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Kubdari (Georgian: კუბდარი) is a filled bread dish which is the national dish of the Svan people in Georgia. The bread is leavened and allowed to rise. The filling contains chunks of meat, which can be lamb, kid or pork, Georgian spices and onions and apricots." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Kubdari" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Kubdari.jpg" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Spice",
          "http://dbpedia.org/resource/Onion",
          "http://dbpedia.org/resource/Apricot",
          "http://dbpedia.org/resource/Pork",
          "http://dbpedia.org/resource/Lamb_and_mutton",
          "http://dbpedia.org/resource/Goat_meat",
          "http://dbpedia.org/resource/Bread" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Bread, meat (lamborkidorpork),spices,onions,apricots" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Kubdari.jpg?width=300"] } } }
