{ "items" : [
    { "id" : "http://dbpedia.org/resource/List_of_edible_seeds"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "This list of edible seeds includes seeds that are directly foodstuffs, rather than yielding derived products.A variety of species can provide edible seeds. Of the six major plant parts, seeds are the dominant source of human calories and protein. The other five major plant parts are roots, stems, leaves, flowers, and fruits. Most edible seeds are angiosperms, but a few are gymnosperms." ] ,
        "http://www.w3.org/2000/01/rdf-schema#seeAlso" : [ "http://dbpedia.org/resource/Pseudocereal",
          "http://dbpedia.org/resource/Gymnosperm",
          "http://dbpedia.org/resource/List_of_culinary_nuts" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Colored_quinoa_Genebank_INIA_Juliaca.JPG" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Colored_quinoa_Genebank_INIA_Juliaca.JPG?width=300"] } } }
