{ "items" : [
    { "id" : "http://dbpedia.org/resource/Maconochie"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Maconochie was a stew of sliced turnips, carrots and potatoes in a thin soup, named for the Aberdeen Maconochie Company that produced it. It was a widely used food ration for British soldiers in the field during the Boer War and in front-line trenches during World War I. There was also a French version called Maconóochie.Though the stew was tolerable, many soldiers detested it." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Maconochie" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Scotland" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Potato",
          "http://dbpedia.org/resource/Turnip",
          "http://dbpedia.org/resource/Carrot" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Turnips,carrots,potatoes" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Stew"] } } }
