{ "items" : [
    { "id" : "http://dbpedia.org/resource/Meat_and_potato_pie"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Meat and potato pie is a popular variety of pie eaten in England. A meat and potato pie has a similar filling to a Cornish Pasty and differs from a meat pie in that its content is often minced and usually less than 50% meat. They are typically eaten as take-aways.It consists of a pastry casing containing: potato, either lamb or beef, and sometimes carrot and/or onion. They can often be bought in a speciality pie shop, a type of bakery concentrating on pies, or in a chip shop." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Meat and potato pie" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Grandma_Pollards_meat_and_potato_pies_(5815022642).jpg" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/England" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Onion",
          "http://dbpedia.org/resource/Carrot",
          "http://dbpedia.org/resource/Lamb_and_mutton",
          "http://dbpedia.org/resource/Beef",
          "http://dbpedia.org/resource/Potato" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Pastry shell,potatoes,lamborbeef,carrots,onions" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/Lancashire",
          "http://dbpedia.org/resource/Cumbria",
          "http://dbpedia.org/resource/Cheshire" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Grandma_Pollards_meat_and_potato_pies_(5815022642).jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Pie"] } } }
