{ "items" : [
    { "id" : "http://dbpedia.org/resource/Nasi_lemak"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Nasi lemak is a fragrant rice dish cooked in coconut milk and pandan leaf commonly found in Malaysia, where it is considered the national dish, and the Riau Province of Indonesia.  It is also popular in neighbouring countries such as Brunei; Singapore; Indonesia especially in Sumatra; and Southern Thailand. Nasi Lemak can be found in the Southern Philippines prepared by Filipino Muslims,  it is considered one of the most famous dishes for Malay-type breakfast." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Nasi lemak" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Nasi_Lemak,_Mamak,_Sydney.jpg" ] ,
        "http://purl.org/dc/elements/1.1/type" : [ "Main course, usually for breakfast" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Malaysia" ] ,
        "http://dbpedia.org/ontology/creatorOfDish" : [ "http://dbpedia.org/resource/Malay_cuisine" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Cucumber",
          "http://dbpedia.org/resource/Coconut_milk" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Rice cooked incoconut milkwith leaves ofPandan screwpineand served with traditional anchovies chili paste, cucumber, and various side dishes" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/Malaysia",
          "http://dbpedia.org/resource/Brunei",
          "http://dbpedia.org/resource/Singapore",
          "http://dbpedia.org/resource/Indonesia" ] ,
        "http://dbpedia.org/ontology/servingTemperature" : [ "Hot or room temperature" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Nasi_Lemak,_Mamak,_Sydney.jpg?width=300"] } } }
