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    { "id" : "http://dbpedia.org/resource/Nicolas_Appert"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Nicolas Appert (17 November 1749 Châlons-sur-Marne (present Châlons-en-Champagne), present Marne – 1 June 1841 Massy), was the French inventor of airtight food preservation. Appert, known as the \"father of canning\", was a confectioner." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Nicolas Appert",
          "Appert, Nicolas" ] ,
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        "http://purl.org/dc/elements/1.1/description" : [ "French inventor:airtight food preservation" ] ,
        "http://dbpedia.org/ontology/birthDate" : [ "1749-11-17Z" ] ,
        "http://dbpedia.org/ontology/birthPlace" : [ "http://dbpedia.org/resource/Kingdom_of_France",
          "http://dbpedia.org/resource/Châlons-en-Champagne" ] ,
        "http://dbpedia.org/ontology/birthYear" : [ "1749Z" ] ,
        "http://dbpedia.org/ontology/deathDate" : [ "1841-06-01Z" ] ,
        "http://dbpedia.org/ontology/deathPlace" : [ "http://dbpedia.org/resource/Massy,_Essonne",
          "http://dbpedia.org/resource/July_Monarchy" ] ,
        "http://dbpedia.org/ontology/deathYear" : [ "1841Z" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Appert_Nicolas.jpg?width=300"] } } }
