{ "items" : [
    { "id" : "http://dbpedia.org/resource/Pea_soup"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Pea soup or split pea soup is soup made typically from dried peas, such as the split pea. It is, with variations, a part of the cuisine of many cultures. It is greyish-green or yellow in color depending on the regional variety of peas used; all are cultivars of Pisum sativum.Pea soup has been eaten since antiquity; it is mentioned in Aristophanes' The Birds, and according to one source \"the Greeks and Romans were cultivating this legume about 500 to 400 BC." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Pea soup" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Hernekeittoooooo.JPG" ] ,
        "http://dbpedia.org/ontology/alias" : [ "Split pea soup" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Pea" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Driedpeas (split pea)" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Hernekeittoooooo.JPG?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Soup"] } } }
