{ "items" : [
    { "id" : "http://dbpedia.org/resource/Pieds_paquets"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Pieds paquets or pied et paquets (literally, feet packet or feet and packages in French) is a local dish and culinary specialty of Marseille and Sisteron but also commonly found in much of Southeastern France. It consists of sheep's feet and stuffed sheep's tripe stewed together." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Pieds paquets" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Pieds_&_Paquets.JPG" ] ,
        "http://purl.org/dc/elements/1.1/type" : [ "Main course" ] ,
        "http://dbpedia.org/ontology/alias" : [ "Pied et paquets" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/France" ] ,
        "http://dbpedia.org/ontology/cuisine" : [ "French cuisine" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Tomato_sauce",
          "http://dbpedia.org/resource/Garlic",
          "http://dbpedia.org/resource/White_wine",
          "http://dbpedia.org/resource/Tripe",
          "http://dbpedia.org/resource/Salt_pork" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "*Calves' feet",
          "tomato sauce",
          "white wine",
          "*",
          "salt pork",
          "Tripe",
          "garlic" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/Provence" ] ,
        "http://dbpedia.org/ontology/servingTemperature" : [ "Warm" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Pieds_&_Paquets.JPG?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Offal"] } } }
