{ "items" : [
    { "id" : "http://dbpedia.org/resource/Puftaloon"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "A puftaloon is a fried scone known to be cooked in Australia. They are popular with children in winter.It is made from flour, salt, butter, milk and it is traditionally fried in dripping. It is also known as a \"Johnnycake\"." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Puftaloon" ] ,
        "http://dbpedia.org/ontology/alias" : [ "Johnnycake" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Australia" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Milk",
          "http://dbpedia.org/resource/Butter",
          "http://dbpedia.org/resource/Flour",
          "http://dbpedia.org/resource/Salt" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Flour,salt,butter,milk" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Scone"] } } }
