{ "items" : [
    { "id" : "http://dbpedia.org/resource/Risalamande"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Risalamande (also spelled as  ris à l'amande and other variants, though risalamande is the only spelling authorized by Dansk Sprognævn; from the French riz à l'amande meaning \"rice with almonds\"; Danish: ris med mandel), is a traditional Danish dessert typically served at Christmas.Risalamande was created in the last part of the 19th century." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Risalamande" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Risalamande.jpg" ] ,
        "http://purl.org/dc/elements/1.1/type" : [ "Dessert" ] ,
        "http://dbpedia.org/ontology/alias" : [ "Ris à l'amande" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Denmark" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Rice_pudding",
          "http://dbpedia.org/resource/Whipped_cream",
          "http://dbpedia.org/resource/Vanilla" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Rice pudding,whipped cream,vanilla" ] ,
        "http://dbpedia.org/ontology/servingTemperature" : [ "Cold, with cherry sauce" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Risalamande.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Dessert"] } } }
