{ "items" : [
    { "id" : "http://dbpedia.org/resource/Russian_tea_cake"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Russian tea cake is a kind of pastry, often eaten around Christmas in the United States. It is a form of jumble, a pastry common in England during the Middle Ages. Similar varieties are known as Mexican wedding cakes (or cookies), Italian wedding cookies, butterballs, and occasionally snowball cookies for their powdery white spherical appearance when appearing around the winter holidays." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Russian tea cakes" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Russianteacakes.jpg" ] ,
        "http://purl.org/dc/elements/1.1/type" : [ "Dessert" ] ,
        "http://dbpedia.org/ontology/alias" : [ "snowball cookies, Mexican wedding cakes, butterballs, snowballs" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Russia" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Butter",
          "http://dbpedia.org/resource/Nut_(fruit)",
          "http://dbpedia.org/resource/Powdered_sugar" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "nuts,butter,powdered sugar" ] ,
        "http://dbpedia.org/ontology/servingTemperature" : [ "Hot or cold" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Russianteacakes.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Pastry",
          "http://dbpedia.org/resource/Dessert"] } } }
