{ "items" : [
    { "id" : "http://dbpedia.org/resource/Sabzi_polo"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Sabzi polo (Persian: سبزی پلو‎‎) is an Iranian (Persian) dish of rice and chopped herbs, usually served with fish. In Persian, sabz means green, and sabzi can refer to herbs or vegetables. Polo is a style of cooked rice, known in English as pilaf.The herbs used in sabzi polo vary, but typically include coriander, dill, chives or scallions, fenugreek, and parsley." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Sabzi Polo" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Sabzi_polo.jpg" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Iran" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Spinach",
          "http://dbpedia.org/resource/Fenugreek",
          "http://dbpedia.org/resource/Leek",
          "http://dbpedia.org/resource/Coriander",
          "http://dbpedia.org/resource/Herb",
          "http://dbpedia.org/resource/Scallion" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Herbs (parsley,leeks orgreen onions,cilantro,spinach), driedfenugreekleaves" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Sabzi_polo.jpg?width=300"] } } }
