{ "items" : [
    { "id" : "http://dbpedia.org/resource/Saimin"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Saimin is a noodle soup dish developed in China and developed by different immigrant groups in Hawaii.  Inspired by Japanese ramen, Chinese mein, and Filipino pancit, saimin was developed during Hawaii's plantation era. It is a soup dish of soft wheat egg noodles served in hot dashi garnished with green onions." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Saimin" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Gerald_Farinas_saimin_at_Shiro's_Saimin_Haven_in_Hawaii.jpg" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/United_States" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Dashi",
          "http://dbpedia.org/resource/Wheat_flour",
          "http://dbpedia.org/resource/Scallion",
          "http://dbpedia.org/resource/Egg_(food)" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Eggs,wheat flour,dashi,green onions" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/Hawaii" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Gerald_Farinas_saimin_at_Shiro's_Saimin_Haven_in_Hawaii.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Noodle_soup"] } } }
