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        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Salsa roja picante is a type of spicy red sauce in Mexican cuisine. It is made of jitomate or red tomato, ground with onion, garlic, cilantro, chile, salt and pepper to taste.This red sauce comes in subtypes: cooked sauce, in which the ingredients are cooked and then ground; roasted salsa, in which the elements are roasted on a comal and then ground; raw sauce, in which ingredients are ground raw, ready to eat; and a combination in which some elements are roasted and other cooked." ] ,
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