{ "items" : [
    { "id" : "http://dbpedia.org/resource/Shabu-shabu"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Shabu-shabu (しゃぶしゃぶ, , also spelled shyabu-shyabu) is a Japanese dish featuring thinly sliced beef boiled in water. The term is an onomatopœia, derived from the sound emitted when the ingredients are stirred in the cooking pot." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Shabu-shabu" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Shabushabu.jpg" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Japan" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Tofu",
          "http://dbpedia.org/resource/Meat",
          "http://dbpedia.org/resource/Vegetable" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Meat,vegetables,Tofu" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Shabushabu.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Soup"] } } }
