{ "items" : [
    { "id" : "http://dbpedia.org/resource/Starch_analysis"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Starch analysis or starch grain analysis is a technique that is useful in archaeological research to determine plant taxa. In certain samples of food plants, spices, drugs and desiccated archaeological plant matter, the histological elements can survive and thus be identified but in other samples, like carbonized (burnt) or older materials this is extremely difficult. However starch grains are much more hardy." ] ,
        "http://www.w3.org/2000/01/rdf-schema#seeAlso" : [ "http://dbpedia.org/resource/Microscopy",
          "http://dbpedia.org/resource/Starch" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Rice_starch_-_microscopy.jpg" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Rice_starch_-_microscopy.jpg?width=300"] } } }
