{ "items" : [
    { "id" : "http://dbpedia.org/resource/Taralli"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Taralli are toroidal Italian snack foods, common all over the southern half of the Italian Peninsula. A cracker similar in texture to a breadstick or a pretzel, taralli can be sweet or savory. Sweet taralli are sometimes glazed with sugar. Savory taralli may be flavored with onion, garlic, sesame seeds, poppy seeds, fennel, pepper, chili or just salt." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Taralli" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Tarallini2.JPG" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Italy" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Baker's_yeast",
          "http://dbpedia.org/resource/Water",
          "http://dbpedia.org/resource/Fennel",
          "http://dbpedia.org/resource/Salt",
          "http://dbpedia.org/resource/Black_pepper",
          "http://dbpedia.org/resource/Olive_oil",
          "http://dbpedia.org/resource/Wheat_flour" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Wheat flour,yeast,water,olive oil,fennelseeds,black pepper,salt" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Tarallini2.JPG?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Cracker_(food)"] } } }
