{ "items" : [
    { "id" : "http://dbpedia.org/resource/Taramasalata"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Taramasalata or taramosalata (Greek: ταραμοσαλάτα, from taramas, from Turkish: tarama 'fish roe' + salata \"salad\") is a Greek and Turkish meze. The spelling taramosalata reflects the Greek, but in English the a spelling is common.Taramasalata is traditionally made from taramas, the salted and cured roe of the cod or the carp, though blends based on other forms of fish roe have become more common. The roe is mixed with either bread crumbs or mashed potato, and lemon juice, vinegar and olive oil." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Taramasalata" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Taramosalata01.jpg" ] ,
        "http://purl.org/dc/elements/1.1/type" : [ "Meze" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Greece" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Olive_oil",
          "http://dbpedia.org/resource/Mashed_potato",
          "http://dbpedia.org/resource/Vinegar",
          "http://dbpedia.org/resource/Carp",
          "http://dbpedia.org/resource/Roe",
          "http://dbpedia.org/resource/Bread_crumbs" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Taramas (salted and curedroeofcodorcarp),bread crumbsormashed potatoes, lemon juice,vinegar,olive oil" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Taramosalata01.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Dip_(food)",
          "http://dbpedia.org/resource/Meze"] } } }
