{ "items" : [
    { "id" : "http://dbpedia.org/resource/Tulumba"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Tulumba (Turkish: tulumba tatlısı, Greek: τουλούμπα, Cypriot Greek πόμπα (pomba); Albanian tullumba,  Bosnian  tulumba, Bulgarian, Macedonian and Serbian: тулумба) is a popular dessert found in the cuisines of the former Ottoman Empire. It is a fried batter soaked in syrup, similar to jalebis and churros.The sweet is also found in Iranian cuisine as bamiyeh, and in Egypt, as balah ash-sham (Arabic: بلح الشام‎)." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Tulumba" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Tulumba.jpg" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Salt",
          "http://dbpedia.org/resource/Flour",
          "http://dbpedia.org/resource/Butter",
          "http://dbpedia.org/resource/Egg",
          "http://dbpedia.org/resource/Water" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Flour,butter,salt,water,egg, syrup" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Tulumba.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Doughnut"] } } }
