{ "items" : [
    { "id" : "http://dbpedia.org/resource/Vanillekipferl"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Vanillekipferl are Austrian, German, Czech, Slovak and Hungarian small, crescent shaped biscuits. They are usually made with ground almonds or hazelnuts. They get their typical flavour from a heavy dusting of vanilla sugar." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Vanillekipferl" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Vanillekipferl.jpg" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Austria" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Vanilla",
          "http://dbpedia.org/resource/Almond",
          "http://dbpedia.org/resource/Nut_(fruit)" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Almonds ornuts,vanilla" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/Vienna" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Vanillekipferl.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Biscuit"] } } }
