{ "items" : [
    { "id" : "http://dbpedia.org/resource/Wakame"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Wakame (ワカメ, wakame) is a sea vegetable, or edible seaweed. It has a subtly sweet flavour and is most often served in soups and salads.Sea-farmers have grown wakame in Japan from the Nara period. It has been nominated as among 100 of the world's worst invasive species according to the Global Invasive Species Database." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Wakame (Undaria pinnatifida)" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Boiled_wakame.jpg" ] ,
        "http://dbpedia.org/ontology/class" : [ "http://dbpedia.org/resource/Brown_algae" ] ,
        "http://dbpedia.org/ontology/division" : [ "http://dbpedia.org/resource/Heterokont" ] ,
        "http://dbpedia.org/ontology/family" : [ "http://dbpedia.org/resource/Alariaceae" ] ,
        "http://dbpedia.org/ontology/kingdom" : [ "http://dbpedia.org/resource/Chromalveolata" ] ,
        "http://dbpedia.org/ontology/order" : [ "http://dbpedia.org/resource/Kelp" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Boiled_wakame.jpg?width=300"] } } }
