{ "items" : [
    { "id" : "http://dbpedia.org/resource/Xacuti"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Xacuti or Xacutti (Konkani: शागोती, सागुती) is a curry prepared in Goa, India, with complex spicing, including white poppy seeds, sliced or grated coconut and large dried red chilies. It is usually prepared with chicken or lamb. It is also known as chacuti in Portuguese." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Xacuti" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Chacuti.JPG" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/India" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Poppy_seed",
          "http://dbpedia.org/resource/Coconut" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Chicken or lamb, whitepoppy seeds,coconut, dried red chilies" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/Goa" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Chacuti.JPG?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Curry"] } } }
