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PrefixNamespace IRI
dbpedia-owlhttp://dbpedia.org/ontology/
foafhttp://xmlns.com/foaf/0.1/
n6http://commons.wikimedia.org/wiki/Special:FilePath/Cheesecake.
n8http://dbpedia.org/resource/Egg_(food)
dchttp://purl.org/dc/elements/1.1/
rdfshttp://www.w3.org/2000/01/rdf-schema#
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
n9http://commons.wikimedia.org/wiki/Special:FilePath/Cheesecake.jpg?width=
xsdhhttp://www.w3.org/2001/XMLSchema#
dbpediahttp://dbpedia.org/resource/
Subject Item
dbpedia:Alivenci
rdfs:comment
Alivenci, plural form of alivancă, is a traditional Romanian custard tart, from the province of Moldova made with cornmeal, cream cheese like urdă or telemea and smântână.A form of cheesecake was very popular at the Ancient times in Greece. The secret of its manufacture was passed during the Roman invasions. At that time, the Latin name used for this type of cake was placenta that was transmitted in Romanian culture.For Saint Peter, the Moldovan prepare alivenci.
foaf:name
Alivenci
foaf:depiction
n6:jpg
dc:type
Dessert
dbpedia-owl:country
dbpedia:Romania
dbpedia-owl:ingredient
dbpedia:Cream_cheese dbpedia:Smântână dbpedia:Milk dbpedia:Cornmeal n8: dbpedia:Butter
dbpedia-owl:ingredientName
Milk,cornmeal,cream cheese,smântână,eggs,butter
dbpedia-owl:region
dbpedia:Moldova
dbpedia-owl:thumbnail
n9:300
dbpedia-owl:type
dbpedia:Custard_tart dbpedia:Dessert