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Subject Item
dbpedia:Apple_dumpling
rdfs:comment
An apple dumpling is a pastry filled with apple, cinnamon and occasionally raisins. Apples are peeled and cored, placed on a portion of dough, then filled with cinnamon, butter and sugar. Then the dough is folded over the apples and the dumplings are baked until tender.Apple dumplings are a native food in the northeastern United States, around Pennsylvania.
foaf:name
Apple dumpling
foaf:depiction
n7:jpg
dc:type
Dessert
dbpedia-owl:country
dbpedia:United_States
dbpedia-owl:ingredient
dbpedia:Sugar dbpedia:Raisin dbpedia:Cinnamon dbpedia:Apple dbpedia:Dough
dbpedia-owl:ingredientName
Dough,apples,cinnamon,sugar, sometimesraisins
dbpedia-owl:thumbnail
n8:300
dbpedia-owl:type
dbpedia:Dessert dbpedia:Pastry