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Subject Item
dbpedia:Bara_brith
rdfs:comment
Bara brith, sometimes known as "speckled bread" (the literal meaning of the original Welsh-language name), can be either a yeast bread enriched with dried fruit (similar to the Irish barmbrack) or something more like a fruitcake made with self-raising flour (no yeast). It is traditionally made with raisins, currants and candied peel.There are many different recipes for this bread, which is baked and sold commercially in many parts of Wales.
foaf:name
Bara brith
foaf:depiction
n8:jpg
dbpedia-owl:alias
Speckled bread
dbpedia-owl:country
dbpedia:United_Kingdom
dbpedia-owl:ingredient
dbpedia:Raisin dbpedia:Zante_currant dbpedia:Candied_fruit n6:s_yeast
dbpedia-owl:ingredientName
Yeast,raisins,currantsandcandied peel
dbpedia-owl:region
dbpedia:Wales
dbpedia-owl:thumbnail
n7:300
dbpedia-owl:type
dbpedia:Bread