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Subject Item
dbpedia:Beef_chow_fun
rdfs:comment
Beef chow fun is a staple Cantonese dish, made from stir-frying beef, hefen (wide rice noodles) and bean sprouts. It is commonly found in yum cha restaurants in Guangdong, Hong Kong, and even overseas, as well as in cha chaan tengs.The main ingredient of this dish is ho fun noodles, which is also known as Shahe fen, originating in the town of Shahe in Guangzhou. The most common methods of cooking ho fun are in soup or stir fried.
foaf:name
Beef chow mai fun
foaf:depiction
n7:jpg
dc:type
Main dishes
dbpedia-owl:country
dbpedia:Hong_Kong dbpedia:Guangdong
dbpedia-owl:ingredient
dbpedia:Soy_sauce dbpedia:Onion dbpedia:Bean_sprout
dbpedia-owl:ingredientName
bean sprout,soy sauce.rice noodles,onions
dbpedia-owl:thumbnail
n6:300