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PrefixNamespace IRI
n4http://commons.wikimedia.org/wiki/Special:FilePath/BlacksesameSoup.jpg?width=
n8http://dbpedia.org/resource/Tangyuan_(food)
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Subject Item
dbpedia:Black_sesame_soup
rdfs:comment
Black sesame soup is a popular east-Asian and Chinese dessert widely available throughout China, Hong Kong and Singapore. It is typically served hot. In Cantonese cuisine it takes the form of tong sui, or sweet soup (similar to Western pudding), with greater viscosity. The main ingredients are black sesame seeds, rice and water. Sugar is added for sweetness. Tangyuan is sometimes added into black sesame soup. Black sesame soup can be purchased in powder form.
foaf:name
Black sesame soup
foaf:depiction
n6:jpg
dc:type
Dessert
dbpedia-owl:alias
黑芝麻糊
dbpedia-owl:country
dbpedia:China
dbpedia-owl:ingredient
dbpedia:Sesame n8: dbpedia:Sugar
dbpedia-owl:ingredientName
Blacksesameseed flour; sometimessugarorTangyuan
dbpedia-owl:servingTemperature
Warm or Hot
dbpedia-owl:thumbnail
n4:300
dbpedia-owl:type
dbpedia:Dessert dbpedia:Soup