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n5http://commons.wikimedia.org/wiki/Special:FilePath/Caldo_verde.
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Subject Item
dbpedia:Caldo_verde
rdfs:comment
Caldo verde (pronounced: [ˈkaɫdu ˈveɾðɨ], Portuguese for "green broth") is a popular soup in Portuguese cuisine.The basic traditional ingredients for caldo verde are potatoes, kale (although collard greens may be substituted), olive oil and salt. Additionally garlic or onion may be added. Some recipes add meat, such as ham hock, making it similar to Italo-American wedding soup.
foaf:name
Caldo verde
foaf:depiction
n5:jpg
dbpedia-owl:country
dbpedia:Portugal
dbpedia-owl:ingredient
dbpedia:Collard_greens dbpedia:Potato
dbpedia-owl:ingredientName
Potatoes,collard greens(orkale)
dbpedia-owl:region
dbpedia:Minho_Province
dbpedia-owl:thumbnail
n6:300
dbpedia-owl:type
dbpedia:Soup