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Subject Item
dbpedia:Cannoli
rdfs:comment
Cannoli (Italian pronunciation: [kanˈnɔːli]; Sicilian: cannula) are Sicilian pastry desserts. The singular is cannolo ([kanˈnɔːlo]; in the Sicilian language cannolu), meaning "little tube", with the etymology stemming from the Arabic "Qanawat". Cannoli originated in Sicily in Piana degli Albanesi and are a staple of Sicilian cuisine. They are also popular in Italian-American cuisine.
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dbpedia:Cannelloni dbpedia:Navy_bean
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Cannoli
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dbpedia:Italy
dbpedia-owl:ingredientName
fried pastry dough, ricotta filling
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dbpedia:Sicily
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n8:300
dbpedia-owl:type
dbpedia:Pastry