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Subject Item
dbpedia:Chingri_malai_curry
rdfs:comment
Chingri malai curry (Bengali: চিংড়ি মালাই কারি ) also known as Prawn malai curry, is a Bengali curry made from prawns and coconut milk and flavoured with spices. The dish is popular throughout Bengal and is served during weddings and celebrations, or for guests, and was also very popular among the British in Calcutta.
foaf:name
Chingri malai curry
foaf:depiction
n7:jpg
dc:type
Main course
dbpedia-owl:alias
Prawn malai curry
dbpedia-owl:ingredient
dbpedia:Prawn dbpedia:Coconut_milk
dbpedia-owl:ingredientName
Prawns andcoconut milk
dbpedia-owl:servingTemperature
Hot
dbpedia-owl:thumbnail
n5:300
dbpedia-owl:type
dbpedia:Main_course dbpedia:Curry