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Subject Item
dbpedia:Ciambotta
rdfs:comment
Ciambotta or Giambotta is a typical dish of southern Italian cuisine, essentially a stew, which can be eaten as a side dish or first depending on its ingredients and how it is cooked. Ciambotta is based on vegetables, but may have other ingredients such as meat or fish.
foaf:name
Ciambotta
foaf:depiction
n5:jpg
dc:type
Side dishorentrée
dbpedia-owl:alias
Giambotta
dbpedia-owl:country
dbpedia:Italy
dbpedia-owl:ingredient
dbpedia:Herb dbpedia:Capsicum dbpedia:Onion dbpedia:Vegetable dbpedia:Chili_pepper dbpedia:Tomato dbpedia:Eggplant
dbpedia-owl:ingredientName
Vegetables (potatoes,eggplant,tomatoes,peppers,chilli,onions),herbs
dbpedia-owl:region
dbpedia:Southern_Italy
dbpedia-owl:thumbnail
n7:300
dbpedia-owl:type
dbpedia:Side_dish dbpedia:Entrée dbpedia:Stew