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Subject Item
dbpedia:Corn_soup
rdfs:comment
Corn soup is a soup traditionally made of corn (typically sweetcorn) It was normally made in corn-producing areas of the world, but is now widespread because of greater corn distribution. The basic recipe is some type of soup base with corn added followed by whatever ingredients give it its distinct style. Typically ingredients are corn cut from the cob, water, butter, some flour, an egg, with salt and pepper for seasoning — this varies by region.
foaf:name
Corn soup
foaf:depiction
n7:jpg
dbpedia-owl:country
dbpedia:Canada dbpedia:United_States
dbpedia-owl:ingredient
dbpedia:Maize dbpedia:Broth
dbpedia-owl:ingredientName
Corn(typicallysweetcorn),brothor milk/cream
dbpedia-owl:thumbnail
n6:300
dbpedia-owl:type
dbpedia:Soup