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PrefixNamespace IRI
n9http://commons.wikimedia.org/wiki/Special:FilePath/CDampfnudelnWP6.jpg?width=
dbpedia-owlhttp://dbpedia.org/ontology/
foafhttp://xmlns.com/foaf/0.1/
n5http://dbpedia.org/resource/Egg_(food)
rdfshttp://www.w3.org/2000/01/rdf-schema#
n6http://dbpedia.org/resource/Baker'
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
n8http://commons.wikimedia.org/wiki/Special:FilePath/CDampfnudelnWP6.
xsdhhttp://www.w3.org/2001/XMLSchema#
dbpediahttp://dbpedia.org/resource/
Subject Item
dbpedia:Dampfnudel
rdfs:comment
Dampfnudel (pl: Dampfnudeln, lit. "steam-noodle"), or in Alsatian Dampfnüdel, is a sort of white bread roll or sweet roll eaten as a meal or as a dessert in Germany and in France (Alsace). It is a typical dish in southern Germany.
foaf:name
Dampfnudel
foaf:depiction
n8:jpg
dbpedia-owl:country
dbpedia:Alsace dbpedia:Germany
dbpedia-owl:ingredient
dbpedia:Butter dbpedia:Water dbpedia:Margarine n5: n6:s_yeast dbpedia:Flour dbpedia:Sugar
dbpedia-owl:ingredientName
Flour,water,yeast,butterormargarine; sometimeseggsorsugar
dbpedia-owl:thumbnail
n9:300
dbpedia-owl:type
dbpedia:Bread