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Subject Item
dbpedia:Frozen_yogurt
rdfs:comment
Frozen yogurt (also spelled frozen yoghurt; also known as frogurt or by the tradename Froyo) is a frozen dessert made with yogurt and sometimes other dairy products. It varies from slightly to much more tart than ice cream, as well as being lower in fat (due to the use of milk instead of cream). It is different from ice milk (more recently termed low-fat or light ice cream) and conventional soft serve. Unlike yogurt, frozen yogurt is not regulated by the U.S.
foaf:name
Frozen yogurt
foaf:depiction
n6:jpg
dbpedia-owl:country
dbpedia:United_States
dbpedia-owl:ingredient
dbpedia:Butterfat dbpedia:Milk
dbpedia-owl:ingredientName
Milk solids, sweetener,milk fat, yogurt culture
dbpedia-owl:region
dbpedia:New_England
dbpedia-owl:thumbnail
n7:300