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n6http://commons.wikimedia.org/wiki/Special:FilePath/Garudhiya.
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Subject Item
dbpedia:Garudiya
rdfs:comment
Garudiya or Garudhiya (ގަރުދިޔަ) is a clear fish broth. It is one of the basic and traditional food items of Maldivian cuisine. The broth is based on tuna species found in the nation's ocean waters such as skipjack (kanḍumas or goḍa), yellowfin tuna (kanneli), little tunny (lațți), or frigate tuna) (raagonḍi).Despite the introduction of new items in the Maldivian cuisine, garudiya is still a Maldivian favourite as it has been for generations.
foaf:name
Garudiya
foaf:depiction
n6:jpg
dbpedia-owl:country
dbpedia:Maldives
dbpedia-owl:ingredient
dbpedia:Tuna
dbpedia-owl:ingredientName
Tuna
dbpedia-owl:region
dbpedia:South_Asia
dbpedia-owl:thumbnail
n4:300
dbpedia-owl:type
dbpedia:Broth