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PrefixNamespace IRI
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dchttp://purl.org/dc/elements/1.1/
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n6http://dbpedia.org/resource/Hors_d'
n4http://dbpedia.org/resource/Chicken_(food)
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xsdhhttp://www.w3.org/2001/XMLSchema#
dbpediahttp://dbpedia.org/resource/
Subject Item
dbpedia:Gondi_dumpling
rdfs:comment
Gondi (go-n-dee) is a Persian Jewish dish of meatballs made from ground lamb, veal or chicken traditionally served on Shabbat. Gondi are served in chicken soup, as a side dish, or as an appetizer. Accompaniments are Middle Eastern bread and raw greens such as mint, watercress, and basil.
foaf:name
Gondi
dc:type
Appetizerorside dish
dbpedia-owl:country
dbpedia:Iran
dbpedia-owl:ingredient
n4: dbpedia:Meatball
dbpedia-owl:ingredientName
Meatballs (lamborchicken)
dbpedia-owl:type
dbpedia:Side_dish n6:oeuvre dbpedia:Dumpling