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Subject Item
dbpedia:Gravlax
rdfs:comment
Gravlax is a Nordic dish consisting of raw salmon, cured in salt, sugar, and dill. Gravlax is usually served as an appetizer, sliced thinly and accompanied by hovmästarsås (literally steward sauce, also known as gravlaxsås), a dill and mustard sauce, either on bread of some kind, or with boiled potatoes.
foaf:name
Gravlax
foaf:depiction
n5:jpg
dc:type
Hors d'oeuvre
dbpedia-owl:alias
Gravlax, gravad lax
dbpedia-owl:country
dbpedia:Nordic_countries
dbpedia-owl:ingredient
dbpedia:Sugar dbpedia:Salmon dbpedia:Dill dbpedia:Salt
dbpedia-owl:ingredientName
Rawsalmon,salt,sugar,dill
dbpedia-owl:thumbnail
n8:300
dbpedia-owl:type
n6:oeuvre