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n7http://dbpedia.org/resource/Louisville,
rdfshttp://www.w3.org/2000/01/rdf-schema#
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Subject Item
dbpedia:Hot_Brown
rdfs:comment
A Hot Brown Sandwich (sometimes known as a Kentucky Hot Brown) is an American hot sandwich originally created at the Brown Hotel in Louisville, Kentucky, by Fred K. Schmidt in 1926. It is a variation of traditional Welsh rarebit and was one of two signature sandwiches created by chefs at the Brown Hotel shortly after its founding in 1923. It was created to serve as an alternative to ham and egg late-night suppers.
foaf:name
Hot Brown
foaf:depiction
n5:jpg
dbpedia-owl:country
dbpedia:United_States
dbpedia-owl:ingredient
dbpedia:Turkey_meat dbpedia:Bacon dbpedia:Mornay_sauce
dbpedia-owl:ingredientName
Turkey,bacon,Mornay sauce
dbpedia-owl:region
n7:_Kentucky
dbpedia-owl:servingTemperature
Hot
dbpedia-owl:thumbnail
n6:300
dbpedia-owl:type
dbpedia:Sandwich