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Subject Item

dbpedia:Khao_poon

rdfs:comment

Khao poon (Lao: ເຂົ້າປຸ້ນ; also known as Lao laksa and sometimes spelled kapoon or khao pun) is a popular type of spicy Lao rice vermicelli soup that has spread to Malaysia, Thailand, Indonesia, Singapore, and the United States.It is a long-simmered soup most often made with pounded chicken, fish, or pork and seasoned with common Lao ingredients such as fish sauce, lime leaves, galangal, garlic, shallots, Lao chillies, and perilla.Two common versions of khao poon exist: khao poon nam phik (with coconut milk) and khao poon nam jaew (without coconut milk).Khao poon is typically made with rice vermicelli noodles ("sen khao poon"), but rice stick noodles can also be used.

foaf:name

Khao poon

dbpedia-owl:alias

Lao laksa

dbpedia-owl:country

dbpedia:Laos

dbpedia-owl:ingredient

dbpedia:Rice_vermicelli dbpedia:Shallot dbpedia:Fish_sauce dbpedia:Fish dbpedia:Pork dbpedia:Galangal dbpedia:Garlic dbpedia:Chicken

dbpedia-owl:ingredientName

Rice vermicelli, meat (chicken,fish, orpork),fish sauce, lime leaves,galangal,garlic,shallots, Lao chillies

dbpedia-owl:type

dbpedia:Soup