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n7http://commons.wikimedia.org/wiki/Special:FilePath/Knoephlasoup.
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Subject Item
dbpedia:Knoephla
rdfs:comment
Knoephla, also spelled knephla /ˈnɛflə/, is a type of dumpling, commonly used in soups. The word is related to the modern German dialect word Knöpfle, meaning little knob/button. Traditional knoephla soup is a thick chicken and potato soup, almost to the point of being a stew. It is particularly common in the U.S. states of Minnesota, South Dakota, and North Dakota, where there was significant settlement of German emigrants from the Russian Empire.
foaf:name
Knoephla
foaf:depiction
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dbpedia-owl:ingredient
dbpedia:Potato
dbpedia-owl:ingredientName
Potatoes
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n4:300
dbpedia-owl:type
dbpedia:Dumpling