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PrefixNamespace IRI
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n4http://dbpedia.org/resource/Chicken_(food)
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Subject Item
dbpedia:Lard_na
rdfs:comment
Lard Na (Lao: ລາດໜ້າ [lâːt nàː]; also spelled lad na, lard nar and lard nah) is a Lao-Chinese noodle dish covered in gravy that was made popular as a street food by Chinese living in Laos.This dish is made with stir-fried wide rice noodles and either chicken, beef, pork, or tofu. The most common version includes vegetables such as Chinese kailan and straw mushrooms. However, broccoli is also commonly used if kailan is unavailable.
foaf:name
Lard na
dbpedia-owl:country
dbpedia:Laos
dbpedia-owl:ingredient
n4: dbpedia:Vegetable dbpedia:Tofu dbpedia:Beef dbpedia:Pork dbpedia:Volvariella_volvacea dbpedia:Broccoli dbpedia:Shahe_fen
dbpedia-owl:ingredientName
Shahe fen;chicken,beef,pork, ortofu;vegetables (kailanorbroccoli,straw mushrooms)
dbpedia-owl:type
dbpedia:Street_food