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PrefixNamespace IRI
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foafhttp://xmlns.com/foaf/0.1/
n6http://dbpedia.org/resource/Egg_(food)
rdfshttp://www.w3.org/2000/01/rdf-schema#
n4http://dbpedia.org/resource/Nut_(fruit)
n2http://dbpedia.org/resource/Mazurek_(cake)
n7http://dbpedia.org/resource/Icing_(food)
n9http://commons.wikimedia.org/wiki/Special:FilePath/91365_Mazurek.
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xsdhhttp://www.w3.org/2001/XMLSchema#
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dbpediahttp://dbpedia.org/resource/
Subject Item
n2:
rdfs:comment
Mazurek is a variety of sweet short pastry (a cake) baked in Poland, both at Easter and also at Christmas and holiday season. It is traditionally made of short pastry with edges made of "half-short" pastry. A generous layer of icing (sugar icing, chocolate or kajmak - a variety of dulce de leche - sometimes replaced with melted krówki) is evenly spread over it and then decorated with dried fruit, walnuts, almonds, roasted seeds, etc.
foaf:name
Mazurek
foaf:depiction
n9:jpg
dbpedia-owl:country
dbpedia:Poland
dbpedia-owl:ingredient
n4: n6: n7: dbpedia:Margarine
dbpedia-owl:ingredientName
flour, sugar, butter ormargarine,egg, milk, salt,icing, fruit,nuts
dbpedia-owl:thumbnail
n11:300