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n4http://commons.wikimedia.org/wiki/Special:FilePath/Mlinci.
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Subject Item
dbpedia:Mlinci
rdfs:comment
Mlinci is a dish in Croatian and Slovenian cuisine. It is a thin dried flatbread that is easy to prepare by simply pouring boiled salted water or soup over the mlinci.To prepare homemade mlinci, a dough is made of flour, salt, and water, sometimes also with eggs and fat. The dough is then rolled out about 1 mm thick and 20 to 30 cm wide, and baked in an oven or on a hot plate.
foaf:name
Mlinci
foaf:depiction
n4:jpg
dbpedia-owl:country
dbpedia:Croatia dbpedia:Slovenia
dbpedia-owl:ingredient
dbpedia:Flour
dbpedia-owl:ingredientName
Flour, salt, and water
dbpedia-owl:thumbnail
n7:300
dbpedia-owl:type
dbpedia:Flatbread