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Subject Item
dbpedia:Mutton_curry
rdfs:comment
Mutton curry (also referred to as kosha mangsho, Goat curry and lamb curry) is an Indian curry dish that is prepared from mutton and vegetables and originated in Bengal. Railway mutton curry is a variation of the dish that originated during the British Raj colonial-era. Primary ingredients of mutton curry include mutton, onion, tomato and spices.Mutton curry was originally prepared heated by a fire in a large pot. It may now be cooked using pressure cookers and slow cookers.
foaf:name
Mutton curry
foaf:depiction
n5:JPG
dc:type
Main course
dbpedia-owl:ingredient
dbpedia:Tomato dbpedia:Coriander dbpedia:Lamb_and_mutton
dbpedia-owl:ingredientName
Mutton , tomato, ginger , coriander leaves
dbpedia-owl:servingTemperature
Hot
dbpedia-owl:thumbnail
n6:300
dbpedia-owl:type
dbpedia:Curry