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Subject Item
dbpedia:Pad_Thai
rdfs:comment
Pad thai, phat thai or phad thai (Thai: ผัดไทย, rtgs: phat thai, ISO p̄hạdịthy, pronounced [pʰàt tʰāj], "fried Thai style") is a stir-fried rice noodle dish commonly served as a street food and at casual local eateries in Thailand.
foaf:name
Pad thai
foaf:depiction
n9:jpg
dbpedia-owl:alias
Phat thai
dbpedia-owl:country
dbpedia:Thailand
dbpedia-owl:ingredient
dbpedia:Garlic n4: dbpedia:Tofu dbpedia:Chili_pepper dbpedia:Jaggery n7: dbpedia:Fish_sauce dbpedia:Tamarind dbpedia:Shrimp dbpedia:Shallot dbpedia:Peanut dbpedia:Rice_noodles
dbpedia-owl:ingredientName
Driedrice noodles,eggs,tofu,tamarindpulp,fish sauce, dried or freshshrimp,garlicorshallots, redchili pepper,palm sugar,lime,peanuts
dbpedia-owl:thumbnail
n8:300
dbpedia-owl:type
dbpedia:Rice_noodles